




Colin has two super offers at Hannon’s SuperValu. 🥃Jameson 70cl now €20
🥃Bombay Sapphire 70cl now €20
Offers available only while stocks last.

Thanks to bartender Anu Elford @dayglowbeige from Seattle for partnering with us and @jimmykimmellive to mix up her ‘Pump Up The Jam’ cocktail recipe made with Smirnoff No. 21 Vodka. Try crafting it at home and post using #TipsFromHome and #DiageoDonation and every time you do, Diageo is donating $1 up to $1 million to charities such as the @usbgncf . #Kimmel airs weeknights 11:35 /10:35 CT on ABC
Pump Up The Jam
1.5 oz Smirnoff No. 21 Vodka .75 oz lemon juice
.5 oz jam .25 oz of Aquafaba (liquid from Garbanzo beans)
Optional dash of ground ginger
Shaken vigorously
Topped with soda water
Garnished with lemon peel


Thanks to bartender Anu Elford @dayglowbeige from Seattle for partnering with us and @jimmykimmellive to mix up her ‘Pump Up The Jam’ cocktail recipe made with Smirnoff No. 21 Vodka. Try crafting it at home and post using #TipsFromHome and #DiageoDonation and every time you do, Diageo is donating $1 up to $1 million to charities such as the @usbgncf . #Kimmel airs weeknights 11:35 /10:35 CT on ABC
Pump Up The Jam
1.5 oz Smirnoff No. 21 Vodka .75 oz lemon juice
.5 oz jam .25 oz of Aquafaba (liquid from Garbanzo beans)
Optional dash of ground ginger
Shaken vigorously
Topped with soda water
Garnished with lemon peel



